The Blogging of Webster 582

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Cosy & Tasty started life as a 36-seater but Sun says it packs out at weekends, and now there's room for 50. Come with the kids, as a solo diner, or share a bottle of wine with a few mates. It's a sweet, friendly place for a low-key meal, and, besides, you can always eat fish and chips another day. Delight in traditional Cantonese dumplings steamed and served in bamboo steamers. Try the classic prawn variety or chives and prawn for an extra boost of flavour.



Not the most authentic Chinese food out there, additionally i don't think the prices truly reflect the quality here. AnyBusiness is a dedicated business broking site, run by specialists from the business broking field. This is a well-respected and popular Indian restaurant, Located on Main Road in the South Eastern Suburbs.
Kasturi Indian restaurant is coloured with spices and drives you through the narrow food lanes of India. You are invited on a culinary pilgrimage across India, right here in Frankston without going a... Born under the light of the yum cha Frankston southern cross in the backstreets of Mornington's industrial estate, Commonfolk has been living the dream since 2013. There's something in the salty sea breeze blowing in o... Open for breakfast, lunch and dinner seasonally.

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The pork dumpling had a nice amount of ginger and a lightly browned bottom - tasty indeed, dipped in chilli sauce or black vinegar. The prawn in the ''chicken and prawn'' was good and chunky. And the fresh rockling version was good, though quite mild, despite its addition of ginger, Sichuan pepper, spring onion and deep-fried eggplant for creaminess.

Ingredients are sourced locally so that we support local business and farmers. Less travel time means better and fresher quality ingredients. Some of the producers we source our items from include; Hopkins River Farm, Sher Wagyu Farm, Otway Farms & Oceania Seafood just to name a few. Also on the menu is a spread of Chinese and south-east Asian staples, from barbecued char siu pork to satay skewers to curry laksa to marinated barbecued beef.
Here at Frankston Lee Garden, we fully specialize on cooking and preparing the most delicious and authentic Chinese cuisines you will ever taste. We are located at Franston – Fliners rd, Frankston in Victoria. Our recommended specialties are the Lemon Duck, Honey Prawn and Spicy Squid. We have a wide range of Chinese dishes for you to enjoy. You can try our Sweet & Sour Dishes, which consists of Roast Pork, Pork in Batter, Prawn in Batter, Prawn Cutlets Crumbed, Scallops, Prawns and Pork Spare Ribs. We also have Crispy Noodle Dishes such as Beef with Crispy Noodles & Vegetables, Chicken with Crispy Noodles & Vegetables and many more.
Taking $6,500 per week; cheap rent ($800pw) and long lease . New owner can Scope to open for lunch and to increase sale. Family owned & run, we have come a long way from our humble beginnings back in the 1960’s.